Faults & Flavours: A Cider Tasting Workshop

May 31, 1 - 3pm @ Red Island Cider

This second edition of the Faults & Flavours Cider Tasting Workshop will be an engaging educational event designed to deepen your understanding of cider production and quality.

Participants will explore a curated kit of cider "spikes"—flavour additives that mimic common faults in cider—to learn how to identify off-flavours and understand their causes.

The 19+ workshop will offer a unique tasting experience. Guests will sample several spiked ciders alongside a full glass of our flagship cider, Father Walker's, co-hosted by Dana (@pintsofPEI)!